Chiloe Coming Afloat (2014)

This short film shows how an island, rich in biodiversity, fish and seafood, is now completely exploited, due to a lack of regulation and control. Clams the key example, as they are part of a classic seafood diet in Chile, and now they are gone due to over exploitation. The good news is that that there is a sense hope towards adopting sustainable practices, as stated by the local community members.