Between yeast and stills: the story of Swedens first whisky (2018)

The documentary changes the timeline of Swedish whisky history completely - with more than 60 years difference. Join Carl Lönndahl, Johan Tanner, Håkan Staaf, Louis Reps, Ian Leith, Iian Mcalister and Malcolm Waring in their hunt both for Swedens first whisky and the man behind it. Filmed on location in Gothenburg, Stockholm, Wick and Campbeltown the documentary gives you a unique insight on how life was during the days when the whisky was produced.