Rsvp (2016)

Described by a New York Times restaurant reviewer as the best French restaurant this side of the Atlantic, RSVP is a modest establishment that plays by its own rules and prefers to remain off the foodie radar. This short documentary explores the eccentric lives of the two proprietors who make it all happen: Charles, the thespian concierge, and Guy, the ex con chef and culinary wizard, and describes in their own words the arc of their lives and how they came to create such a unique culinary experience for their patrons.