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-Despite its name, the series "De broche en bouche" (at Radio-Canada) does not focus on orthodontics, but on cooking and the art of entertaining. Every Thursday evening in the summer of 1963, entertainers Marie-Ève Liénard and Eddy MacFarlane introduce gourmets and housewives to the secrets of fine cuisine. Most often, a guest chef prepares a recipe from the great culinary traditions.